Pasta – Il Chianti

Pumpkin ravioli with melted butter and sage

Gnocchi with tomato sauce

Spaghetti with carpet shells

Tagliolini with seafood

Home-made strozzapreti pasta, with
tomato sauce, garlic and Chianti olive oil

Ricotta cheese and spinach ravioli
with truffle sauce

Homemade pasta with cheese and pepper

Homemade pasta with
ragout of pork from Tuscany

Homemade noodles “del Chianti”